Event menu.

‘‘There is nothing in the world so irresistibly contagious as laughter and good Humour’’

  

Our Christmas Menu 2018


Lightly Curried Winter Parsnip Soup, Crisp Parsnip Shavings, Rustic Bread


Prawn & Smoked Salmon Cocktail, Seafood Sauce, Salad Leaves & Rustic Roll


Chicken Liver Pate with Caramelised Onions & Mustard Seeds,

Salad Leaves & MelbaToast


Garlic Button Mushrooms on Toast, Salad Leaves


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Roast Devonshire Turkey Breast, Cranberry & Chestnut Stuffing, Pigs in Blankets,

Crisp Local Roast Potatoes, Rich Gravy & Winter Vegetables


Slow Cooked Featherblade of Beef, Truffle Mash, Seasonal Vegetables


Grilled Sea Bass, Fennel & Prawn Sauce, Buttered Crushed Potatoes,

Seasonal Vegetables


Roast Portabello Mushrooms with Goats’ Cheese, Herb Crust, Basil Pesto,

Mixed Leaves, Mini Roast Potatoes


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Christmas Pudding with Brandy Sauce or Creams


Lemon Posset, Lemon Shortbread Biscuit


Grand Marnier Chocolate Orange Cheesecake with Clotted Cream


Hot Sticky Toffee Pudding, Toffee Sauce & Exmoor Honeycombe Ice Cream


 Selection of Local Cheeses & Biscuits


Add Coffee & Mince Pie £1.50



Two Course £17.50 Three Course £22.50



A (non-refundable) Deposit of £5.00 per guest will be required to secure your booking.

Full payment and all guests’ menu selections to be received by us not later than one week prior to your event. Menu not available on all days – contact us to discuss available options.


Bookings to 01884 855433 or email thebutterleighinn1@btconnect.com

Free internet for customers

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BUTTERLEIGH INN

Butterleigh

Cullompton

Devon

EX15 1PN


Tel : : 01884 855433

Email : info@butterleighinn.co.uk       .Web : www.butterleighinn.co.uk

For reservations call: 01884 855433

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The Butterleigh Inn